Visitors at the 2018 edition of the Haro Station Wine Experience will be offered the new 2016 vintage but for the time being, 2015 is the one on the market. It is a fragrant, aerial Garnacha from Badarán in the Alto Najerilla valley. A light ruby coloured red with crisp red fruit (strawberry, raspberry). This is a truly expressive, aromatic red. 16.5 points
| Date tasted | Thursday 18th of January 2018 |
| Reviewer | Amaya Cervera |
| Grape | 100% Garnacha |
| Alcohol | 14% |
| Bottle | 75 cl. |
| Drink | 2018-2022 |
| Price | 33 € |