High altitude (700 metres) Mencía planted on schist soil. Intense red cherry colour. Sour red cherry, fruit liqueur, shoe polish, charcoal and forest floor notes. Rich, mineral palate with excellent acidity and length. 16.5 points
| Date tasted | Thursday 6th of February 2014 |
| Reviewer | Amaya Cervera |
| Grape | 100% Mencía |
| Alcohol | 14% |
| Bottle | 75 cl. |
| Drink | 2014-2020 |
| Price | 19 € |