With not a single drop of additional sulfur, this is one of the very few natural Cavas currently available in the market. Seamlessly made, the nose is very clean with aniseed, apple and bakery aromas. The palate has bright acidity and is sharp and vibrant with briny notes on the finish. This sparkling wine will appeal to any wine lover regardless of their feelings about natural wines. 90 points
| Date tasted | Monday 6th of March 2017 |
| Reviewer | Amaya Cervera |
| Grape | 100% Pansa Blanca |
| Alcohol | 12% |
| Bottle | 75 |
| Drink | 2017-2019 |
| Price | 14.5 € |