Passion for Spanish wine

TASTING NOTES

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Coma d’en Pou 2013 Tinto

Bàrbara Forés, Terra Alta

Rain was abundant in the 2013 vintage with poor grape setting specially for Garnacha; fortunately, it hardly rained after June 15th so grapes ripened slowly. The wine shows a pure, crisp Mediterranean expression on the nose: herbs (rosemary), red fruit, orange zest and spices (cinnamon). This is a medium-bodied, fresh and elegant red with fine tannins and lovely persistence. A great red from Terra Alta. 17.5 points

Date tasted Monday 27th of June 2016
Reviewer Amaya Cervera
Grape 65% Garnacha, 31% Syrah, 4% Cabernet Sauvignon
Ageing 16 months
Alcohol 14.5%
Bottle 75 cl.
Drink 2017-2021
Price 20 €