A very peculiar rosé made from equal parts of Tinto Fino and Ribera’s indigenous white grape Albillo grown on chalky soils. The wine ferments and ages in 600-litre casks. Pale salmon pink colour. Petals, candied citrus and sunflower seeds on the nose. Bright, fine acidity on the palate and sweet red fruit notes. No doubt it aims high both in quality and price. 16.5 points
Date tasted | Thursday 29th of October 2015 |
Reviewer | Amaya Cervera |
Grape | 50% Tinto Fino, 50% Albilo |
Alcohol | 13.8% |
Bottle | 75 cl. |
Drink | 2016-2018 |
Price | 30 € |