Garnacha is really rare in Jumilla, where Monastrell is the prevalent grape. Ruby colour. Apricot and strawberry candy. A syrupy hint makes you feel a warm vintage here although there's enough acidity to balance the wine. An original red that has been aged in foudres. 88 points
| Date tasted | Tuesday 11th of March 2014 |
| Reviewer | Amaya Cervera |
| Grape | 100% Garnacha |
| Ageing | 12 months |
| Alcohol | 14% |
| Bottle | 75 cl. |
| Drink | 2014-2016 |
| Price | 12.6 € |