A third of this wine has been aged in tinajas (terracotta vessels). Floral and forest fruits notes are followed by roastbeef and shoe polish aromas. Really vibrant and well-defined palate with clean fruit. No doubt acidity and persistence are the result of high altitude vines which stand as the winery’s most distinctive feature. 16.5 points
Date tasted | Tuesday 1st of December 2015 |
Reviewer | Amaya Cervera |
Grape | 100% Cabernet Franc |
Ageing | 12 months |
Bottle | 75 cl. |
Drink | 2016-2019 |
Price | 14 € |