This wine used to be bled in the traditional style. Now it is cold macerated and then pressed resulting in a pale-coloured trendy rosé. Peach, flowers and herbal aromas on the nose followed by a fresh, balanced, pleasant palate. 88 points
Date tasted | Saturday 7th of September 2019 |
Reviewer | Amaya Cervera |
Grape | Tempranillo, Viura |
Alcohol | 13% |
Bottle | 75 cl. |
Drink | 2019-2010 |
Price | 7.95 € |