2018 marks a new style for this barrel-fermented Viura. The change means less oak and the blend now includes all of Rioja's indigenous white varieties. White fruit and light smoked aromas over an aniseed background. Fresh, balanced palate with some complexity. A wine to drink over the next two to three years. A truly smart buy. 90 points
| Date tasted | Friday 22nd of March 2019 |
| Reviewer | Amaya Cervera |
| Grape | 40% Viura, 20% Malvasía, 10% Tempranillo Blanco, 10% Garnacha Blanca, 10% Maturana Blanca, 10% Turruntés |
| Alcohol | 13.5% |
| Bottle | 75 cl. |
| Drink | 2019-2021 |
| Price | 9.5 € |