A balanced, elegant vintage and the first to bear the organic seal on the label. Ripe blackcurrant over a dark, tar background with peppery notes. Savoury, harmonious palate with fine tannins and expressive fruit. Well-made and still with lots of life ahead. 91 points
| Date tasted | Friday 29th of June 2018 |
| Reviewer | Amaya Cervera |
| Grape | 85% Cabernet Ssuavignon, 15% Cabernet Franc |
| Ageing | 18 months |
| Alcohol | 14.5% |
| Bottle | 75 cl. |
| Drink | 2018-2028 |
| Price | 20 € |