A unique blend made from grape varieties grown between sea level and 1,000m elevation and harvested within a two-month period of time. They were fermented and aged separately, then blended together. Whilst the more aromatic Malvasía and Marmajuelo have a strong presence on the nose (stone fruit, flowers and aromatic herbs), the palate is juicy and lively, with enough weight and a long, smoky finish from the island's volcanic soils.
Tasting Date: August 9, 2022
Reviewer: Amaya Cervera
Grape: Gual, Marmajuelo, Vijariego Blanco, Malvasía Aromática, Verdello
Alcohol: 13.5
Capacity: 75 cl.
Drink date: 2022-2025
Price: 21€
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