Copper-pink colour. Delicate nose with kirsch and sloe aromas followed by more kirsch notes on the palate. Not very complex but it has lots of pure fruit and a lovely texture. Really pleasant and far from cloying. It follows the old tradition of <i>supurao</i>, the traditional sweet wines made in Rioja with grape bunches that are hung in rafters indoors to dry and concentrate sugar.
Tasting Date: October 5, 2016
Reviewer: Amaya Cervera
Grape: Tempranillo, Garnacha
Alcohol: 9.5
Capacity: 37,5
Drink date: 2016-2019
Price: 20€
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