Grapes are sourced from different plots with stony soils, hence the name. Deep purple colour. Roasted red pepper aromas often associated to Spanish Cabernet, black fruit, eucalyptus. This is a firm, balanced, mineral (dry stones) red evoking shaded forests. Tannins will be less evident if paired with food. International grapes are not fashionable in Spain at the moment but this is still a lovely wine for the autumn season.
Tasting Date: March 2, 2016
Reviewer: Amaya Cervera
Grape: 70% Tempranillo, 20% Cabernet Sauvignon, 10% Merlot
Alcohol: 13.5
Capacity: 75 cl.
Drink date: 2016-2020
Price: 12€
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