Partially fermented with whole bunches, this wine is aged for 10 months in a 3,000-litre foudre. Slightly reduced aromas when I tasted it but the palate was a true explosion of flavour. Firmly structure with an expressive, juicy palate with ripe fruit (blackcurrant and red plums) and freshness leading to a long finish. It will surely improve.
Tasting Date: June 15, 2018
Reviewer: Amaya Cervera
Grape: 100% Carrasquín
Alcohol: 13
Capacity: 75 cl.
Drink date: 2017-2022
Price: 19.5€
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