From 2019 this wine will be made with Godello grapes grown on slate soils in A Rúa but the 2017 vintage was sourced from clay soils in the Bibei valley. The wine shows well-defined, expressive fruit with tension. There is both structure and acidity on the palate and the wine is balanced and sapid. Ceibo was not produced in 2018.
Tasting Date: October 11, 2019
Reviewer: Amaya Cervera
Grape: 100% Godello
Alcohol: 13.5
Capacity: 75 cl.
Drink date: 2020-2023
Price: 18.5€
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